About This Position
Position: Production
Shift(s): Mon-Sun Full Time & Part Time Avail ( Am & Pm Shifts)
Responsibilities:
Follow the Prep List created to plan duties
Prepare cooking ingredients by washing and chopping, vegetables, cleaning, cutting, and seasoning of meat and other meal prep
Prepare simple dishes, such as salads and duties
Label and stock all ingredients on shelves so they can be organized and easily accessible
Set up workstations and ingredients so that food can be prepared according to recipes
Ensure that all food and other items are stored properly
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash
Perform routine kitchen tasks
Perform other kitchen duties as assigned
Qualifications
Knowledge of basic cooking techniques
Precise about recipe adherence
Organizational skills
Communications skills
Attention to details
Ability to work under pressure
Patience
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